PIT STATUS SMOKING · 14 ON

THURSDAY · MAY 7, 2026 · 9:42 AM CT

Mornin', Reggie.

14 orders need labels printed before the 3 PM FedEx pickup.

REVENUE · TODAY

$4,287

↑ 18% vs. last Thursday

ORDERS · OPEN

23

14 ship today · 9 ship Mon

PIT CAPACITY

86%

Pit #2 full · Pit #1 has room for 4 more cuts

AT-RISK STOCK

3 SKUs

Hot Links · Burnt Ends · Sauce Trio

Today's Orders

ORDER CUSTOMER ITEMS TOTAL STATUS SHIP BY
#R-1842

Derek Mendoza

Kansas City, MO

Whole Brisket · Sauce Trio $177 NEEDS LABEL TODAY · 3 PM
#R-1841

Paula Singh

Burlington, VT

Pitmaster's Box (sub) $229 NEEDS LABEL TODAY · 3 PM
#R-1840

James Tanaka

Portland, OR

Brisket · Burnt Ends · Mac $225 PACKING TODAY · 3 PM
#R-1839

Anna Lopez

Austin, TX

Hot Links · Sauce Trio $76 PACKED TODAY · 3 PM
#R-1838

Marcus Bell

Brooklyn, NY

Dino Beef Ribs $98 PACKED TODAY · 3 PM
#R-1837

Linda Park

Asheville, NC

Reggie Sampler · Mac $201 SHIPPED TUE 9:14 AM
#R-1836

Erin Walsh

Denver, CO

Whole Brisket · Pulled Pork $211 SHIPPED TUE 9:14 AM

Showing 7 of 23

Inventory · Smoking Now

VIEW ALL →

Whole Packer Brisket

SKU-BR-WP12 · Pit #1 · in hour 12 of 16

42 / 50 lb

PIT #1

St. Louis Spare Ribs

SKU-RB-STL · Pit #2 · in hour 4 of 6

14 racks

PIT #2

Hot Links

SKU-SG-HL · cooler stock · low

8 lb

LOW

Brisket Burnt Ends

SKU-BR-BE · cooler stock · critical

2 lb

CRITICAL

Smoked Gouda Mac

SKU-SD-MAC · made fresh

38 trays

OK

Label Queue

14

FEDEX PICKUP

3:00 PM

5 hr 18 min from now

14 labels needed
6 packed, ready to print
8 still on pit

RECENT LABELS

#R-1837 · Asheville NC 9:14 AM
#R-1836 · Denver CO 9:12 AM
#R-1835 · Phoenix AZ 9:08 AM
#R-1834 · Madison WI 9:01 AM